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6 Major Foods to Eat Daily to Reduce Your Risk of Alzheimer’s

Alzheimer’s is a risk for many as they age. But did you know there are some foods which help cut down on your risk of developing this disease?

If someone in your family is already suffering from Alzheimer’s disease then you already know how difficult it can be to care for them. And there's probably a good chance that you have done some research to discover the preventive measures. However, the fact is that practical and feasible advice is hard to find.

However, there is a lot you can do with minimum effort to help reduce your risk of Alzheimer's disease.

It is feasible with a planned diet. Actually, it is possible with "Mediterranean-DASH Intervention for Neurodegenerative Delay" (MIND) diet. While this combines the Mediterranean and DASH (Dietary Approaches to Stop Hypertension) foods, collectively it focuses on the reduction of the risk of hypertension, heart attack and stroke. In fact, as per a study, MIND diet helps lower the risk of Alzheimer’s disease by 53%.

Below you will find some of the easily available food which somewhere serves to be an integral part of a MIND diet. Have a look.

Beets


Beets


Do you like these colorful root veggies? Well, you have another reason to have them in your diet. Being particularly good for improving cerebral blood flow, these carry heavy concentration of nitrates. It will improve blood pressure and flow, which help stave off cognitive issues.

Berries


Berries


You can eat any of these, raspberries, blackberries, and blueberries, as per your taste. As they consist of flavonoids, these tend to increase blood flow to the brain. Hence, it slows down the cognitive effects of aging. On daily basis, you can eat a half cup per day.

Fermented Foods


You can consider having more probiotic-packed foods such as sauerkraut, kimchi and yogurt to improve your gut microbiome. Though it is not proved how beneficial these foods are, experts believe there is a clear connection between the digestive system and brain health.

Seafood and Nuts


Nuts

There are several food items including fatty fish, such as salmon and nuts, which are a high source of omega-3s. These healthy fatty acids are anti-inflammatory and mimic the natural fats, which makes up 40 percent of brain volume.

Coffee and Green Tea


Coffee


If you ask experts about proper health cleansing, they often recommend abstaining from caffeine. And yes, they are right! However, for optimal brain performance, when you require the much-beloved stimulant, you can switch to green tea.

Red Wine


Red Wine


It is worth remembering that a key culprit in liver disease is alcohol. However, it is found that one or two glasses of red wine can be a perfect addition to your lifestyle to boost cognitive function in the long run. Remember, you don’t need to get habitual to it and excessive drinking is damaging.

So, strict adherence to your diet and intake of these healthy foods will help reduce your risk of Alzheimer's. Start with these today!

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